Brandon Hunt
The visionary half of the founding duo. Brandon's passion for authentic Detroit pizza and his relentless drive for quality set the tone for everything Via 313 does.
We're more than a pizza joint — we're a love letter to Detroit. Discover the people, passion, and craft behind every via 313 pizza we make in United States.
Via 313 was born from a deep craving — not just for great food, but for something real. Our founders, brothers Brandon and Zane Hunt, grew up eating Detroit-style pizza in the Motor City and couldn't shake the memory of those crispy, caramelized cheese edges and thick, airy crusts.
When they landed in Austin, Texas, they had one mission: bring authentic via313 Detroit-style pizza to a city hungry for something different. Starting with a single trailer, they built a loyal following slice by slice, proving that great food speaks louder than any billboard.
Today, Via 313 serves our signature Detroit-style pies across multiple locations in United States — still hand-crafted, still honest, and still every bit as delicious as those first slices sold from a little trailer on East 6th Street.
These aren't words on a wall — they're the principles baked into every via 313 pizza we craft and every interaction we have.
Every pizza is crafted by hand with the same love and attention to detail that has defined via313 since day one.
We source only the freshest, highest-quality ingredients — from our Wisconsin brick cheese to our hand-crushed tomatoes.
We believe in giving back. From local partnerships to neighborhood events, Via 313 is woven into the fabric of our community.
No shortcuts. No compromises. Every slice of via 313 pizza meets the same exacting standards — every single time.
To honor the tradition of authentic Detroit-style pizza while creating a welcoming space where every guest feels at home. Via 313 is committed to crafting unforgettable food experiences that bring people together — one rectangular slice at a time.
From a single food trailer to a beloved multi-location via 313 pizza brand — here's how the journey unfolded.
Brothers Brandon and Zane Hunt launch Via 313 from a small food trailer on East 6th Street in Austin, TX. The line wraps around the block on opening night.
Demand grows beyond one trailer's capacity. Via 313 opens a second trailer location and introduces its now-iconic "Detroiter" signature pizza.
Via 313 moves indoors with its first permanent restaurant, bringing the full Detroit experience — including draft beer — to a sit-down setting.
Via313 expands to multiple Texas cities, earning recognition as one of the best pizza destinations in the Lone Star State.
Amid global challenges, Via 313 pivots to robust online ordering and contactless delivery, serving the community when it was needed most.
Via 313 opens its newest location at 19230 S I-35 Frontage Rd, Kyle, TX — continuing its mission to bring authentic Detroit-style pizza across United States.
Every great pizza starts with great people. Our passionate team brings skill, creativity, and genuine love for the craft to every shift.
The visionary half of the founding duo. Brandon's passion for authentic Detroit pizza and his relentless drive for quality set the tone for everything Via 313 does.
The operational genius behind the scenes. Zane ensures that every Via 313 location runs with precision, warmth, and the same Detroit-rooted spirit.
With over 12 years in professional kitchens, Maria leads our culinary team and is the creative force behind our rotating seasonal via 313 pizza specials.
James keeps every Via 313 location running like clockwork. His commitment to guest experience means every visit feels personal and memorable.